Now I can eat ice cream any time of the year, but I have some friends and family members who look at me like I'm crazy when I crack open a pint of Halo Top or Ben & Jerry's on a snow day.
Just because I'm a year-round frozen dessert-a-holic doesn't mean that I don't understand the appeal of cooling down with an icy treat on a hot summer's day. But what I don't get is how out of the box people get with their frozen desserts.
Like what's wrong with some good old lemon Italian ice? Or chocolate ice cream? Or some gelato?